Amy, Frances and I went to the " Spanish Paella n Sexy Sangria" Class at Palate Sensations tonight. Frances thought it was a different way of celebrating her birthday instead of having our usual birthday dinners. It turned out to be super fun!. I was very proud of my " squid" moment where I removed the cartilage, eyes and membrane from the squid ( yes like a biology lesson!) and chopped it down to calamari rings. Most importantly, the end product was SUPERB!!! Check out the pics below!
The Sangria that caused the birthday girl to talk non stop!

I was the official " stirrer" for the night!
Posing with the birthday girl.
Before cooking the seafood.....see the calamari rings??